Marcus was selected as one of 'Olive' Magazines up and coming stars of the food and drink industry as it's 'Landlord of the Year' for 2009. We have had a great review in The Sunday Times 'this pub has won more awards the Slumdog Millionaire', and also the Culinary Guide online.
The team are passionate about using local produce, in the kitchen Ed has developed a strong relationships with local suppliers to ensure the very best quality in the ingredients that he uses, and out the front Owen has sourced some superb local ales, liqueurs and cordials as well as making our own 'country cocktails'. To find out more about our local foods and producers see 'Our Local Food Suppliers' pages.





